Masoor Dal

Masoor Dal

Product Details:

  • Cultivation Type Common
  • Physical Form Splited
  • Purity High
  • Moisture (%) Nil
  • Origin India
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Masoor Dal Price And Quantity

  • 100 Kilograms

Masoor Dal Product Specifications

  • India
  • High
  • Common
  • Nil
  • Splited

Masoor Dal Trade Information

  • Cash in Advance (CID)
  • 5000 Kilograms Per Month
  • 10 Days
  • All India

Product Description



Our high purity Masoor Dal originates from India and is commonly cultivated. It comes in a physical form that is split and contains no moisture. The dal is carefully prepared to ensure that it retains its quality and freshness. Whether you are using it to make a delicious dal dish or adding it to soups and stews, our Masoor Dal is the perfect choice for your culinary needs.

FAQs of Masoor Dal:


Q: What is the moisture content of the Masoor Dal?

A: The moisture content of our Masoor Dal is nil, ensuring its quality and shelf life.

Q: Where does the Masoor Dal originate from?

A: Our Masoor Dal originates from India, known for its high-quality lentils.

Q: What is the cultivation type of the Masoor Dal?

A: The cultivation type of our Masoor Dal is common, ensuring a consistent and reliable product.

Q: How pure is the Masoor Dal?

A: Our Masoor Dal has a high purity level, free from any impurities.

Q: In what physical form does the Masoor Dal come?

A: The Masoor Dal comes in a splited form, making it convenient for cooking and preparation.

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